Hotelympia registration now open!
Register now at the UK's greatest hospitality event, which takes place February 29 - March 3, 2016
Hotelympia is the UK’s largest foodservice and hospitality event and the most important event for any professional wanting to gain access to the latest products and thinking. It is the best place to find real innovation and ideas.
Hotelympia delivers innovation and networking opportunities for exhibitors and visitors that can’t be found anywhere else on this scale.
This is the place for you to improve your business performance and customer offering - for your hotel, restaurant, pub, café or catering company - through guaranteed access to the latest products across food and drink, catering equipment, interiors, technology, careers, and waste management solutions.
You will be welcomed to the home of hospitality innovation and given a unique insight into the latest trends and insight drawn from the UK and beyond.
Registration is now live for Hotelympia, which will play host to almost 1,000 of some of the world’s most pioneering exhibitors in Food & Drink, Catering Equipment, Technology, Interiors & Tableware, Careers and sustainability-focused Waste Works.
What you can expect from the show:
The latest product innovations from almost 1,000 exhibitors across Food & Drink, Interiors, Technology and Equipment.
Speakers on The Stage and Hospace Hub: Diego Masciaga from The Waterside Inn and Google's head of hospitality Terri Scriven.
The Staff Canteen Live - Skillery in association with Westlands hosted by top chefs such as Tom Kerridge, Nathan Outlaw and Claude Bosi.
The UK’s greatest hospitality event is back for 2016. Hotelympia will return to ExCeL London from 29th February – 3rd March 2016.
today! Or visit www.hotelympia.com